Our story
About us
The story behind VietCoff
“I lived in Vietnam to study and spent a lot of time with Vietnamese culture and Vietnamese friends.”
Coffee was a fixed part of that everyday life. Back in Germany I missed it so much that I decided to bring it here myself. That's how VietCoff was born.
Jona Hallbaur
Founder
Our partner in Vietnam
Helena Coffee Vietnam
Đắk Lắk · Ea H'Leo District
Helena Coffee Vietnam is one of the most renowned coffee producers in the Đắk Lắk region, the heart of Vietnamese coffee cultivation. With state-of-the-art sorting technology, experienced roasters, and rigorous quality control, they deliver beans that meet international standards.
From farm to you
How your coffee is made
01
Raw beans
Arabica & Robusta from the highland plantations of Đắk Lắk
02
Sorting
Machine and hand sorting for consistent quality
03
Roasting
Carefully roasted using traditional profiles
04
Grinding & Packaging
Medium-fine ground and freshly packed, ready for your Phin filter
Coming soon, straight from Hanoi
Porcelain from the Pottery Village
The cups and ceramics come from Hà. Her family has been selling porcelain for three generations in the famous Pottery Village Bát Tràng in Hanoi. Handcrafted, with centuries of experience. Coming soon to VietCoff.
Quality
Carefully selected beans from Vietnamese growing regions, gently roasted for full flavour.
Fairness
Direct purchasing from our partner roastery, without unnecessary middlemen.
Tradition
Classic Vietnamese roasting and brewing methods that create its unmistakable taste.
Our story
Straight from Vietnam
Vietnam is the world's second-largest coffee producer, yet hardly anyone really knows it. At VietCoff you'll find authentic Vietnamese coffee: bold Robusta, delicate Arabica and traditional blends that bring the unmistakable taste of Vietnam straight to your cup.
For our coffee we work together with a local Vietnamese roastery that produces coffee of the highest quality. Bought directly, without unnecessary middlemen.
